American Pancakes

Pancakes are a BIG deal to my kids. They LOVE them, I mean, really LOVE them. We usually only eat them on Saturdays- they are the special weekend treat.

My husband makes some really good Latvian pancakes, and he makes some amazing onion pancakes. Let me tell you, that man can make some amazing pancakes.

But you know what, mine aren't bad either :) Now and again I want so really American pancakes and some maple syrup- at least the fake stuff which I make myself with my maple flavoring. So here is the recipe we made the other day, and this time it wasn't Saturday because my boy said he wanted so pancakes, even it was only Tuesday :)

Ingredients:

1 1/4 c. flour
2 t. baking powder
1 T. sugar
1 egg
1 cup milk
2 T. oil

Method:

Mix wet ingredients and dry ingredients separately. Then combine and stir VERY lightly, just until combined. DO NOT over stir. That is the secret to fluffy American pancakes. Bake on hot, oiled pan. Makes 8 - 4 inch pancakes.

I doubled that recipe.

Eggless Pancakes

Since my little lady is allergic to eggs we have had to make some adjustments and try some new recipes. These are "her" pancakes which she asks me to make and comparing them with the ones the rest of us eat I would say these are pretty good.


Thanks for the Egglesscooking for posting this recipe!